The Czech Republic has a very traditional "meat and potatoes" cuisine, and its dishes are based on gravies and sauces. If you're looking for something "healthy", then the Czech Republic may not be for you, as Czech cuisine is generally high in calories.
Many people will choose to vacation in the Bahamas because the island nation has beautiful island scenery and some unique landscapes, and in addition to the beauty, the Bahamas has a wide variety of cuisines.
Bulgarians love food and they love to share it, and they take pride in their food.
Located at the crossroads of Central, Eastern and South Eastern Europe, Romania's cuisine has been influenced by various regions, blending different flavors and ingredients to create a rich variety of Romanian specialties.
If you want to understand the culture of a place, you can start with the food, and the most famous local food is very representative of it. From these cuisines, you can not only see the local culture, but also understand the history of the region.
One third of Norway is located in the Arctic Circle, so the Norwegian diet is inseparable from all kinds of aquatic products, and you can count the irresistible food in Norway!
Kona coffee, sweet chocolate, vanilla ice cream, and a variety of fresh fruits are just some of the foods you can't miss when you visit Hawaii, in addition to its warmth and exuberance.
Nice is a famous tourist destination in the south of France, located on the Mediterranean coast with beautiful scenery and pleasant climate. As one of the representatives of French culture and cuisine, Nice offers a rich variety of specialties, including seafood, bread, cheese and wine, which provide visitors with endless mouth-watering enjoyment.
Orlando, in addition to local American cuisine, Cuban, Spanish and other national cuisines are also available, to Orlando tourism these dishes are definitely worth tasting
Portuguese people are actually very passionate about food, and you can find specialties all over the country. The main ingredients in Portugal are fish, meat, olive oil, bread, tomatoes, herbs and spices.