Located at the crossroads of Central, Eastern and South Eastern Europe, Romania's cuisine has been influenced by various regions, blending different flavors and ingredients to create a rich variety of Romanian specialties.
If you want to understand the culture of a place, you can start with the food, and the most famous local food is very representative of it. From these cuisines, you can not only see the local culture, but also understand the history of the region.
One third of Norway is located in the Arctic Circle, so the Norwegian diet is inseparable from all kinds of aquatic products, and you can count the irresistible food in Norway!
Kona coffee, sweet chocolate, vanilla ice cream, and a variety of fresh fruits are just some of the foods you can't miss when you visit Hawaii, in addition to its warmth and exuberance.
Orlando, in addition to local American cuisine, Cuban, Spanish and other national cuisines are also available, to Orlando tourism these dishes are definitely worth tasting
Portuguese people are actually very passionate about food, and you can find specialties all over the country. The main ingredients in Portugal are fish, meat, olive oil, bread, tomatoes, herbs and spices.
Paprika is at the heart of Hungarian cuisine, a tradition that dates back as far as the ancient Hungarians, and some dishes have been cooked with the same recipe for centuries.
Mexican cuisine is mainly spicy, the mainland residents are often turtles, snakes, squirrels, stone chickens into the dish, the most characteristic of the household vegetables are fried cactus, cactus ball.
